Company: Rib & Chop House
Posted on: August 7, 2022
Kitchen ManagerThe Kitchen Manager serves in the important role
of protecting, maintaining and evolving the restaurants culture
through adhering, teaching and preserving the integrity of our food
and beverage standards within their restaurant. Food and beverage
are at the heart of the definition of our culture and business.
What are we looking for?
- A leader who is dedicated to driving performance while
mentoring and coaching the team
- A champion of the culture and the brand standards.
- A role model who leads by example when it comes to leveraging
systems, adhering to the concept differentiators, and delivering on
our promise of perfect execution.
- A can-do, problem solving and fun-loving attitude. In your
role, you will be:
- Teach, coach, lead and motivate the team while managing the
day-to-day operations of running a kitchen.
- An ambassador and steward for quality, safety &
- Deliver perfect execution by adhering to brand recipes,
specification sheets, and timing expectations.
- Manage and coordinate product delivery to ensure the guest
experience exceeds expectations and menu items are always
- Source, train and schedule for impact and results.
- Demonstrate high level hospitality to both guest and team
member in actions, tone and demeanor.
- Deliver quality results in financial performance by proactively
driving sales with quality output and managing financials to the
bottom line. Our team takes the current Covid-19 pandemic very
seriously and has implemented additional safety and health
guidelines to protect staff and guests. Proper?safety and
sanitation guidelines will be provided during training.
- We are an Equal Opportunity Employer and do not discriminate in
hiring or employment on the basis of race, color, creed, religion,
sex, sexual orientation, national origin, citizenship status,
ancestry, age, marital or veteran status, physical or mental
disability, arrest record, genetic information or any other
characteristic protected by applicable federal, state and local
Keywords: Rib & Chop House, Bozeman , Kitchen Manager, Hospitality & Tourism , Bozeman, Montana
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